A Manual on the Essential Oil Industry by K. TULEY DE SILVA

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By K. TULEY DE SILVA

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29 CORNMINT (Mentha arvensis var. piperascens) Mint oils are among the most important essential oils derived from cultivated plants which are traded on the world markets. Both in terms of volume and cash value of the commodity traded, cornmint is second only to orange (Lawrence, 1993). The genus Mentha includes some 25 species and hybrids of Mediterranean and Eurasian origin, several of which are now distributed widely throughout the temperate and subtropical regions and have also been introduced into many tropical regions.

Pests and diseases The most serious diseases of turmeric are rhizome rot caused by Pythium graminicolum, leaf blotch caused by Taphrina maculans and leaf spot caused by Colletotrichum capsici. The main insect pests are the shoot borer, Dichocrocis punctiferalis, which attacks the pseudostems and rhizomes, the leaf-roller, Udaspes folus, and the scale insect, Aspidiotus hartii. The dried turmeric is also susceptible to the attack of stored products pests. Postharvest treatment and handling Postharvest processing for obtaining the dry turmeric for marketing should be carried out within a week of harvest.

Insect pests reported include Chilasa clytia, Sorolopha archimedias, Acrocercops telestis, Popillia complanata, Singhala helleri, Trioza cinnamomi, Graphium sarpedon, Orthaga vitialis and others. Postharvest handling The outer bark is first removed from freshly harvested stems using a curved knife and the surface of the inner bark is cleaned up. The inner bark is then carefully dislodged from the wood using a stripping knife after ringing the stem and making longitudinal incisions to give quills of required size.

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