A Little Irish Cookbook by John Murphy

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By John Murphy

This modestly priced little ebook deals an advent to the range of Irish cooking.
Murphy indicates you the way to begin the day with a standard Irish Farmhouse Breakfast,
or provoke your folks with a complete Baked Salmon or a serving of Dublin Lawyer.
Round all of it off with an Irish espresso or a sizzling Whiskey.

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Additional resources for A Little Irish Cookbook

Sample text

If double cream is not available use lightly-whipped single (whipping) cream. Hot Whiskey, also known as 'hot Irish' or just 'punch', is a favourite winter drink in Irish pubs. boiling water 1-2 tsp sugar 1 large measure Irish whiskey slice of lemon 2 or 3 whole cloves Heat a stemmed whiskey glass as above. Pour in fresh boiling water to more than half full, dissolve sugar to taste, add the whiskey, a slice of lemon and the cloves. Serve at once. 58 Index Apple Crumble 52 Hot Whiskey 58 Apple and Blackberry Crumble 52 Apple Fool 51 Apple Jelly 12 Irish Coffee 58 Irish Farmhouse Breakfast 4 Apple Tart 55 Irish Stew 44 Lobster see Dublin Lawyer Baked Limerick Ham 40 Baked Salmon 31 Barm Brack 14 Beef in Guinness 43 Blackberry Sorbet 48 Boxty 21 Breakfast, Irish Farmhouse 4 Brown Scones 11 Brown Soda B Buttermilk Pancakes see Drop Scones Champ 35 Coddle 47 Coffee.

Hot Whiskey, also known as 'hot Irish' or just 'punch', is a favourite winter drink in Irish pubs. boiling water 1-2 tsp sugar 1 large measure Irish whiskey slice of lemon 2 or 3 whole cloves Heat a stemmed whiskey glass as above. Pour in fresh boiling water to more than half full, dissolve sugar to taste, add the whiskey, a slice of lemon and the cloves. Serve at once. 58 Index Apple Crumble 52 Hot Whiskey 58 Apple and Blackberry Crumble 52 Apple Fool 51 Apple Jelly 12 Irish Coffee 58 Irish Farmhouse Breakfast 4 Apple Tart 55 Irish Stew 44 Lobster see Dublin Lawyer Baked Limerick Ham 40 Baked Salmon 31 Barm Brack 14 Beef in Guinness 43 Blackberry Sorbet 48 Boxty 21 Breakfast, Irish Farmhouse 4 Brown Scones 11 Brown Soda B Buttermilk Pancakes see Drop Scones Champ 35 Coddle 47 Coffee.

Throw this out, fill the glass somewhat more than half full with coffee and add sugar to taste. Stir to dissolve, then add the whiskey. Pour the cream over the back of a spoon to float on top. Drink the hot liquid through the cool cream. If double cream is not available use lightly-whipped single (whipping) cream. Hot Whiskey, also known as 'hot Irish' or just 'punch', is a favourite winter drink in Irish pubs. boiling water 1-2 tsp sugar 1 large measure Irish whiskey slice of lemon 2 or 3 whole cloves Heat a stemmed whiskey glass as above.

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